Ballynahinch Castle Hotel, a member of Relais & Chateaux sits on a 700-acre estate in Connemara on Ireland’s Wild Atlantic Way. This world-renowned hotel has 48 luxury bedrooms and suites offering you an unrivalled experience of true Irish hospitality. Authentic, professional yet friendly and unpretentious your hosts will help you make the most of your visit.
Executive Head Chef Danni Barry and her team prepare creative, diverse menus made with the finest of estate & local products working with the estate team to ensure our walled garden provides ingredients all year round. Enjoy dinner in the elegantly refurbished Owenmore Restaurant or the more casual Fisherman’s Pub or Ranji room. Lunch is also available in the pub and reservations are recommended.
With over 10 miles of scenic river & lakeside walks guests can explore the estate with or without a guide. Other on-site activities include fly fishing, hiking and cycling with expert guides available or enjoy a picnic in the Victorian Walled Garden.
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