
City Sushi Galway was born from a love of Japanese cuisine and a desire to bring something unique to the city. What started as a small, home-based sushi experience for friends quickly turned into a shared vision when Lucas and Hélio joined forces.
After two years of working together in the restaurant industry, they decided to relaunch City Sushi Galway with a fresh approach—bringing an exclusive sushi experience directly to people’s homes. They curated stunning sushi tables for private events and celebrations, and within just a month, their schedule was fully booked. Balancing their day jobs with weekend events was a challenge, but their passion for sushi kept them going.
The turning point came when they secured a kitchen space inside Galway Bay Seafoods, allowing them to take the next big step. What started as a two-person takeaway operation quickly grew as demand soared. Before they knew it, they were not only running a thriving business but also creating opportunities for others who became part of the City Sushi family.
Today, City Sushi Galway is more than just a sushi restaurant—it’s a destination for those who appreciate high-quality, fresh sushi, paired with a curated selection of wines and sake. Whether you’re looking for an intimate dine-in experience, a convenient takeaway, or a special sushi spread for your next event, we are here to make it unforgettable.
We are grateful for the incredible support from our customers and the Galway community. Your love for sushi inspires us every day, and we can’t wait to welcome you to City Sushi Galway. Come visit us and experience sushi like never before!
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