Ballynahinch Castle Hotel, a member of Relais & Chateaux sits on a 700-acre estate in Connemara on Ireland’s Wild Atlantic Way. This world-renowned hotel has 48 luxury bedrooms and suites offering you an unrivalled experience of true Irish hospitality. Authentic, professional yet friendly and unpretentious your hosts will help you make the most of your visit.
Executive Head Chef Danni Barry and her team prepare creative, diverse menus made with the finest of estate & local products working with the estate team to ensure our walled garden provides ingredients all year round. Enjoy dinner in the elegantly refurbished Owenmore Restaurant or the more casual Fisherman’s Pub or Ranji room. Lunch is also available in the pub and reservations are recommended.
With over 10 miles of scenic river & lakeside walks guests can explore the estate with or without a guide. Other on-site activities include fly fishing, hiking and cycling with expert guides available or enjoy a picnic in the Victorian Walled Garden.
Member Tag: All Day Menu
Morans Oyster Cottage
Moran’s The Weir dates back more than 300 years and is now run by the 7th generation William Moran of the Moran family. The picturesque thatched cottage overlooking the Dunkellin River is situated on one of the many inlets of Galway Bay.
The Pear Tree Café & Wine Bar
The Café was created based on 3 Principles:
People Care
Earth Care
Fair Share
Supporting as many local Irish businesses as possible, this little Café is all about the community. 🧡
We proudly serve the freshest ingredients locally sourced from farms who practice regenerative agriculture, looking after our Mother Earth. 🍃
We use nearly 100% Organic ingredients, free from pesticides, chemicals and GMO. 🌱
We can’t wait to welcome you on our new home! ✨
MELTD
Welcome to Meltd, founded in 2022 by Steve and Jason, two local lads with a love for the food industry. We are located in Middle street, right in the heart of Galway City. We offer a range of Meltd Sandwiches, Specialty coffees, baked goods and delicious sweet treats all made in house. So pop in for you’re coffee fix or some munch on the go.
Let’s get Meltd!
The Skeff Bar & Kitchen
Located in the heart of Eyre Square and part of the historic fabric of Galway City since 1850, The Skeff Late Bar & Kitchen is definitely a Galway institution. We are part of your night out in Galway. Boasting six bars over five floors, the décor reflects the history of The Skeff, but also brings it to life in the 21st century. With just under 10,000 square feet, The Skeff Bar & Kitchen is the largest bar in Galway city centre. The Skeff Kitchen’s hot lunch and evening offering has an emphasis on high quality, wholesome food. The Skeff Head Chef, puts a lot of time into the preparation of the dishes to make sure our customers get the best quality lunch in Galway. The Skeff is a favourite for parties and depending on the occasion you might want some simple baskets finger food or deluxe hot food platters and maybe a celebratory cake? Just let us know your needs and we will try to help make your night special.; meanwhile if you are a family or couple looking for great food you get to enjoy homemade food at The Skeff – we use local produce, cook your favourite homemade dishes and serve from Noon daily till late.
MCDONAGH’S
Mc Donagh’s have been tantalising the taste buds of both visitor and local for four generations. In our Fish & Chips Bar the fish is cooked to order, and you are guaranteed the freshest of Chips, as our potatoes are peeled and cut on the premises. You will find a variety of fish dishes on our menu. From Salmon, Cod, Scampi, Hake, Mackerel, Whiting, Smoked Fish and Ray. Other items on the menu include Fried Irish Chicken, Clarenbridge Oysters, Fish Soup and our Bake Cod Pie. Our Fish & Chips can be eaten on the premises or taken away. We also have outside seating on Quay Street.
The Kings Head
Owned and run by the Grealish Family since the late 80s, this 800-year-old Pub is located in the heart of Galway City’s Latin Quarter and comprises a Pub, Bistro, and Live Venue over 3 floors.
The food at Kings Head is a celebration of the amazing ingredients that are on their doorstep. No surprise then that the menu features local seafood, lamb, beef and organic vegetables.
But it is in their dedication to the sea that the food at The Kings Head really comes to life, Crab Claws, Mussels, King Scallops, Oysters, award-winning Chowder, the catch of the day, Galway Hooker beer battered served with their signature chips (more on those later), and of course the now seasonal signature Lobster and Chips. The Chips at the King’s Head are fresh, hand cut and triple-cooked and are a stand-alone dish in themselves.
For over 20 years Head Chef Brendan Keane has led the kitchens at The Kings Head and he has, along with The Grealish Family, been a driving force in championing local produce and producers on their plates. Whether you’re sitting on a bar stool or in the Bistro, the food philosophy is the same – if it’s fresh local and in season, it goes on the menu! Using Local suppliers like Ali’s Fish Market, Sloe Hill Farm, Sliabh Aughty Honey, Friendly Farmer, Éamon Giblin Game, Kelly’s Oysters, Galway Bay Seafood and they even have their own Forager in Brian Gannon. Now how many pubs have their own forager?
At the bar at The Kings Head, you will find signature whiskeys, local gins, craft beers, cocktails, mocktails and creamy pints of stout.
The Kings Head now has it’s very own Craft Beer appropriately named Blood Red Ale, which is brewed locally by Galway Hooker in Oranmore. It’s a preservative-free, small-batch, traditional red ale which keeps its head, unlike a certain King!
With free Live Music every single night, Late Bars every weekend and a solid commitment to authentic local food and drinks.
Galway Bay Golf Resort
Galway Bay Golf Resort is an 18-hole golf retreat found in an idyllic setting that overlooks the gorgeous Galway Bay.
Galway Bay Golf Resort offers a winning blend of natural beauty and golfing adventure. The course itself is complemented by a brilliant, contemporary clubhouse that features the 2 Iron Bar & Restaurant, Bay View Suite, and more. Galway Bay Golf Resort’s facilities are impressive to say the least – and doubly so when complemented by its breath-taking surroundings. As we like to say, an unforgettable time is par for the course at Galway Bay Golf Resort!
An Púcán
The award-winning An Púcán Bar is the perfect place to get together with friends and have the craic.
The multi-award-winning An Púcán bar is the ideal spot to gather a group of mates for great times and unforgettable moments. Situated just a few feet from Eyre Square, this lively bar is one of the most popular in Galway. Home to the epic Heineken Garden, An Púcán has live music seven nights, class cocktails, chilled craft beers, and the extensive Irish Whiskey collection. Plus, mouth-watering all-day dining options made by passionate chefs, big screens for the all-important matches, and incredible events make An Púcán a must-attend spot you’re sure to love.
1520 Bar
1520 offers an array of dishes, from innovative small plate options perfect for a group, to appetite-zapping treats that showcase the best of the West of Ireland’s produce.
1520 Bar is a jewel in the heart of Galway’s Latin Quarter, and it is known for its fantastic craft cocktails and epic atmosphere. This medieval-meets-modern bar is the ideal place for a night out on Quay Street with live music seven nights a week and a late bar on Fridays and Saturdays. With food served daily, the menu at 1520 is as deliciously varied as they come, featuring amazing dishes inspired by the West
coast – as well as Spanish-inspired tapas.
