Multi-award winning, second generation, family run business since 1979. With quality at the core of everything we do, we source the finest, fresh ingredients from the wild Atlantic. Using traditional methods and all natural ingredients, we prepare the finest smoked and marinated seafood available. Our products include smoked salmon, honey roast smoked salmon, smoked tuna and smoked mackerel.
The fish are filleted by hand and are then ready for dry salting. The fish are then gently smoked using beechwood to give a beautiful, delicate flavour and texture that simply melts in your mouth.
Visit our factory shop and chat with one of the team to learn about what we do and buy some Smokehouse treats to take away.
Private tasting experiences can be organised (booking essential)
Opening hours: Monday to Friday 9am to 1pm & 2pm to 5pm.
You’ll find DK Connemara Oysters in a remote, pristine bay on the Wild Atlantic Way. Here we farm and produce some of the finest oysters in the west of Ireland. The tour is a unique multi sensory experience and includes shucking demonstrations and oyster tasting.
We encourage the guests to ask questions and participate. Most of all to relax and enjoy the scenery and flavours of our Oysters.
Contact us for more details & visit our website to find out about our daily tour experiences.
Bespoke food tours of Connemara and The Burren.
If you’re a food lover looking for an authentic culinary experience, join me on a one, three or five day artisan food tour in Connemara and the Burren. Let me introduce you to the farmers, fishers and foragers, the bakers and brewers, cheesemakers and chefs and taste their delicious products, including cheeses, cured meats, organic vegetables, fresh seafood, and craft beers. Learn about their unique production methods and the history and culture behind their food business. Walk the fields and shores along the wild Atlantic way with producers passionate about sustainable production and protecting our unique environment. Meet native Irish speakers committed to preserving small scale farming and those that came for a visit, fell in love and stayed. Dine in cafes and restaurants where the chefs turn local produce into innovative dishes.
But it’s not just about the food. I will take you through some breathtaking landscapes, giving you the opportunity to explore the region’s natural beauty and learn about its history and culture.
And if you’re a fan of Irish music, you’ll be delighted to know that many of the food tours also include live music performances, adding an extra dimension of cultural immersion to your experience.
All tours are curated to meet the needs of your group and the three and five day tours are solo friendly with no single supplement.
Award winning Galway Food Tours is a 3 hour culinary walking tour of the city. It gives a great overview of our passionate people and our beautiful produce which combine to make Galway one of Ireland’s gourmet jewels. During the tour you will get to experience a taste from artisan producers, cheese makers, creative beer projects, artisan chocolatiers, traditional family run businesses to young entrepreneurs with devotion and commitment to showcase the best of Irish produce.
With experienced & local guides, giving you the insights to our favorite places and treasured ingredients.
Treat yourself! Bring little piece of Galway home with you….