Guys Bar on the Main Street in Clifden is one of the town’s oldest and busiest food pubs. Concentrating on locally sourced food and seafood we are open for lunch and dinner all year around. Our ethos is to work with Irish food suppliers as locally as possible. Some of our suppliers include Dooncastle Oysters, Killary Fjord Shellfish, Mary’s fish, Gilligans farm, Ardsallagh, Toonsbridge, Arndale farm pork & Bridewell brewery.
Combining the management and cuisiniere skills of Natasha Hughes and Nicolas Denis, Armorica delivers high quality, delicious French food with a strong focus on local and organic produce. Using the freshest most sustainably produced ingredients to provide a truly extraordinary unpretentious dining experience, you will be tantalised by unexpected flavour combinations. The engaging, friendly but non-intrusive front of house staff will attend your table with great care, and the wine selection will satisfy the most informed palate.
Armorica consists of an intimate but open dining space with a street view, a beautiful conservatory with garden views, some outdoor seating, and elegant guest accommodation.
Professional staff, ambient music, lighting, artwork, and spacing combine to create comfort, intimacy and of course romance! It’s all about enjoying quality ingredients, superb cooking and fine wine in a warm, friendly, relaxed environment.
Armorica was awarded ‘Breakfast of the Year’ in 2019 by the McKenna’s Guides. “if you love a classic French rolled omelette more than anything in the world, then this is where you find it: nothing quite like perfection first thing in the morning” (Dr. Sally & Dr. John McKenna, 2019).
The interior of this splendid building has recently been fully refurbished and also features a nine-room accommodation area with luxurious, bright, double and king size rooms (all en-suite) with some superior options that combine Armorica’s modern, forward-thinking ethos, a welcoming ambience, and the rustic feeling of the original stone building. Armorica is an ideal destination for a romantic candlelit meal, a night out with friends, a private dinner party or you could also reserve a quiet area for an important business or conference meeting. It’s also family-friendly, with a children’s menu just as delicious as the adults.
Located on main street Oranmore, Galway, Armorica overlooks the scenic Galway Bay and is an integral part of The Wild Atlantic Way. A perfect base if you are touring or visiting the west coast.
Our food is at the core of the Glenlo Abbey experience with meals, menus, and settings to suit every occasion and palate, indisputably making it one of the best places to eat in Galway. The Pullman Restaurant is set aboard two carriages from the original Orient Express and will transport you back in time to a glamorous bygone era. The Oak Cellar Bistro is an ideal spot for unwinding and relaxing after a long day of activities, whether intimate meal for two or more, the Oak Cellar Bistro has a dining option to suit all palates. Palmers Bar & Kitchen is a contemporary bar and lounge classic and stylish, you’ll find a warm welcome in this laidback bar and restaurant. The extensive menus feature the finest local and seasonal produce, from sandwiches and salads to seafood and steak. Afternoon Tea at Glenlo Abbey Hotel & Estate is a truly special experience. Spend an afternoon in the most pleasant surroundings, enjoying a delicious assortment of savouries, scones, and petite pastries, while sipping your favourite piping-hot blend of tea or coffee. Make your Afternoon Tea experience even more special by adding a glass of Champagne. Private events at Glenlo Abbey Hotel & Estate are tailored to suit each individual customer and their requirements. Our expert events team will be delighted to create a bespoke proposal for any enquiry you have. We look forward to helping you celebrate your special day.
With our highly trained chefs and waiting staff, we invite you to enjoy our range of dining experiences at the Glenlo Abbey Hotel & Estate.
At the four-star Harbour Hotel in the heart of the city, we offer our guests something a little bit different, something a little bit special. From our unique and stylish rooms to our cutting-edge Dillisk on the Docks bar & restaurant, you’ll find everything you could possibly want at the Harbour.
Chefs across Ireland have been setting new standards in cooking for some time now and nowhere is this truer than in Galway City. We are delighted that our in-house award winning restaurant, Dillisk on the Docks Bar & Restaurant, is part of that movement pushing outstanding creativity in the kitchen. Our team have created a remarkable range of dishes, which celebrate all that is great about Irish food and Irish cooking.
Using the very best in fresh ingredients sourced from the finest local producers, they have come up with a range of dishes which are just superb. If you weren’t a foodie before eating at Dillisk, you will be afterward.
Our knowledgeable staff love the food and love the fact that it’s local and seasonal. They will be only too happy to talk you through the menu, so you can savour the very best modern cuisine. The Harbour Hotel is the ideal base to start your culinary journey in Galway. We are committed to creating a sustainable environment, and this forms and integral part in everything we do in terms of sourcing ingredients for our dishes to waste management
Kai Restaurant is nestled between the church and a gay bar down on Sea Road in Galway’s Westend. The building which was home to a florist before New Zealander Jess and Carlow’s Dave Murphy arrived over 12 years ago and transformed the space into what it is today, Kai.
Kai is the Maori word for food and in 2011 they opened the door with a simple formula — high-quality produce, preferably organic or wild, sourced locally and cooked intelligently.
Lunch is a casual service and we do not accept reservations for it. For Dinner, a reservation is essential and can be made over the phone or on their website.
We began our company Chef Laura Rosso selling burgers for friends from home.
A few months later we opened our first physical location in Galway City (still as a takeaway) during the lockdown in April 2020 and also we started up our company officially.
Only one year later we opened the doors to our customers at our current location in Salthill.
Since then we are receiving positive feedback from our customers and we are happy with everything that we have achieved so far!
This year, make it a trip to remember and enjoy our spacious bedrooms, our restaurants and bars, including the award-winning Marinas Restaurant, our casual dining spot Coopers and our stunning outdoor terrace with views of Lough Atalia, Galway and beyond.
If you need to relax, our Spirit One Spa is the perfect place to wind down while the kids play in our large heated 18m pool. We also have a sauna, jacuzzi, outdoor hot tub and state-of-the-art gym facilities.
For business travellers we offer comfortable rooms with a work desk and electronic safe, on-site meeting facilities and complimentary wifi throughout the hotel.
The Galmont Hotel & Spa is the perfect choice when looking for hotels in Galway.
Galway Bay Golf Resort is an 18-hole golf retreat found in an idyllic setting that overlooks the gorgeous Galway Bay.
Galway Bay Golf Resort offers a winning blend of natural beauty and golfing adventure. The course itself is complemented by a brilliant, contemporary clubhouse that features the 2 Iron Bar & Restaurant, Bay View Suite, and more. Galway Bay Golf Resort’s facilities are impressive to say the least – and doubly so when complemented by its breath-taking surroundings. As we like to say, an unforgettable time is par for the course at Galway Bay Golf Resort!
The Connacht Hotel is known for its great customer service, fantastic on-site food and beverages, and beautiful interiors.
Located just minutes from Galway city centre, The Connacht Hotel is widely appreciated by families, corporate guests, groups, and couples looking for an enjoyable West of Ireland stay. The delightful Bar Solo and Reubens Restaurant offer brilliant cuisine and beverages for an ideal dining experience. The Dock adds to the appeal with barista-crafted fresh coffee, while the covered garden bar and pizza pop-up make The Connacht Hotel an ideal place for all manner of get-togethers. Plus, with a passion for sustainability, The Connacht Hotel is well on the way to being named one of the greenest hotels in the West of Ireland.
1520 offers an array of dishes, from innovative small plate options perfect for a group, to appetite-zapping treats that showcase the best of the West of Ireland’s produce.
1520 Bar is a jewel in the heart of Galway’s Latin Quarter, and it is known for its fantastic craft cocktails and epic atmosphere. This medieval-meets-modern bar is the ideal place for a night out on Quay Street with live music seven nights a week and a late bar on Fridays and Saturdays. With food served daily, the menu at 1520 is as deliciously varied as they come, featuring amazing dishes inspired by the West
coast – as well as Spanish-inspired tapas.